So it's fall and I've totally been excited about everything fall - mulled wine, pumpkin pie, apple crisp, gulas and more (recipe's coming soon). So I came across this recipe and it's absolutely yummie. Plus it will make your home smell like the winter holidays.
Prep 30m Cook 45m
10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
1/2 cup water
1 cup quick-cooking oats
1 cup all-purpose glour
1 cup packed brown sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup butter, melted
Preheat oven to 350 degrees F (175 degrees C)
Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over apple mixture.
Bake at 350 degrees F (175 degrees C) for about 45 minutes.